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Irvine's position as a hub for conferences, universities, hospitals, sports venues, and tourism drives steady demand for mobile kitchen trailer rentals. Event calendars are packed year-round, with large university events from UC Irvine, medical center gatherings, and corporate conferences frequently needing on-site food preparation without compromising space or compliance. The climate supports outdoor service most months, and our trailers provide predictable, controlled facilities regardless of weather. For compliance, our units meet local health and safety codes, with robust food handling, fire-safety equipment, and ADA accessibility, streamlining permitting and inspections. Notable Irvine, California events that could benefit include the Irvine Global Village Festival, UC Irvine commencements, and UC Irvine campus conferences.
From renovation projects to short- and mid-term events, such as festivals, fairs, concerts, and sports gatherings, our mobile kitchen trailer setup delivers turnkey onsite food capabilities without the expense of building out kitchens. It also supports corporate events or product launches, giving attendees fresh, on-site options while keeping crews close to the action. Entrepreneurs testing a restaurant concept, ghost kitchen, or food-truck menu can iterate quickly with a compliant, fully equipped space. In emergencies, the trailer serves disaster recovery needs; for seasonal surges at beaches, resorts, or tourist hubs nearby, it scales instantly. Remote worksites, including construction sites, oil fields, and military bases, benefit from portable power, sanitation, and rapid deployment.
FAQ
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Yes, it is possible to modify the equipment schedule based on available inventory.
The minimum lease term is 1 month.
Our mobile kitchen trailers are delivered with all electrical, plumbing, and gas connections pre-installed. It is the client’s responsibility to bring the power source, water source, and gas source (if applicable) to the unit and connect. It is also the client’s responsibility to provide a waste source with a grease trap if necessary. All utility costs during the lease are the responsibility of the client.
The permit requirements vary across states, counties, and localities. You should get in touch with your Local Health Department, Fire Marshal, and Building Department, inform them about your project so they can guide you on any particular requirements you need to fulfill. In most cases, it is required that you obtain a permit and expect an inspection once the kitchen trailer has been set up.
Projects
Tell us about your kitchen needs and request a quote.
