
Renting our mobile kitchen trailers in San Jose, California, is a smart, versatile choice for caterers, food entrepreneurs, restaurants, golf courses, universities, hospitals, and the entire hospitality industry. As a center for tech conferences, cultural festivals, sports events, and university gatherings, San Jose has a high demand for flexible, on-site food service. With California’s strict health and safety regulations, our mobile kitchen trailers offer a fully compliant, turnkey alternative to permanent kitchens, saving you time and significant upfront costs. San Jose’s mild, sunny climate supports outdoor and mobile food service nearly year-round, perfect for serving at corporate events, campus activities, golf tournaments, or hospital expansions. Whether you're scaling your operations or launching a new concept, our mobile kitchen trailers provide the flexibility, reliability, and efficiency you need to succeed in San Jose.
FAQ
Yes, it is possible to modify the equipment schedule based on available inventory.
The minimum lease term is 1 month.
Our mobile kitchen trailers are delivered with all electrical, plumbing, and gas connections pre-installed. It is the client’s responsibility to bring the power source, water source, and gas source (if applicable) to the unit and connect. It is also the client’s responsibility to provide a waste source with a grease trap if necessary. All utility costs during the lease are the responsibility of the client.
The permit requirements vary across states, counties, and localities. You should get in touch with your Local Health Department, Fire Marshal, and Building Department, inform them about your project so they can guide you on any particular requirements you need to fulfill. In most cases, it is required that you obtain a permit and expect an inspection once the kitchen trailer has been set up.
Projects

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